Skip directly to content

Upcoming Events

The Oregon Electric Station will open Summer 2014.

Dinner Buffet Menu - Catering

- Orders include one entree and one selection from each of the side dish categories  -

| Poultry | Beef | Seafood | Veal, Lamb and Pork | Pasta | Vegetarian | Side Dishes |


Poultry

Grilled Lemon Pepper Chicken Chicken Cordon Bleu
Chicken Parmesan Teriyaki Chicken
Chicken Picatta Chicken in Mushroom Cream Sauce
Sesame Chicken Dijon Artichoke Chicken
Chicken Stir Fry Roast Turkey

 

Beef  back to top

Beef Stir Fry Roast beef with Garlic Crust
Carved Prime Rib Carved Prime Rib
Carved New York Strip Tenderloin of Beef with Bearnaise Sauce
Beef Marsala Baron of Beef (50 people or more)
Beef Burgundy Steak Diane

 

Seafood  back to top

Grilled Skewered Prawns Baked Halibut
Poached Salmon* Baked Salmon*

* 5 days notice required

Veal, Lamb and Pork  back to top

Roast Pork Tenderloin w/ Rosemary Sauce Baby Back Pork Ribs
Baked Ham w/ Honey Dijon Glaze Veal options available upon request

 

Pasta  back to top

Chicken Broccoli Alfredo w/ Penne Pasta Rock Shrimp in Cream Sauce over Pasta
Cheese Ravioli in Marinara Sauce Spaghetti in Meat Sauce
Add Meatballs or Sausage
Pasta Primavera Seafood Pasta
Shrimp Scampi over Angel Hair Pasta Chicken Lasagna
Meat Lasagna   

 

Vegetarian  back to top

Vegetable Lasagna Cheese Tortellini in Marinara or Alfredo
Tofu with Sauteed Vegetables Vegetable Stir Fry
Eggplant Parmesan  

 

Side Dishes - All entrees include on choice from each of the following.

Salads  back to top

Tossed Green Salad with Assorted Dressings Spinach Salad with Raspberry Vinaigrette
Caesar Salad Mandarin Spinach Salad
Fresh Fruit Salad Broccoli Salad

Starches

White Rice Spanish Rice
Rice Pilaf Rice w/ Herbs, Butter, and Vegetables
Garlic Mashed Potatoes Roasted Red Potatoes
Au Gratin Potatoes Scalloped Potatoes
Baked Potatoes Potato Caserole

Vegetables

Glazed Carrots Assorted Steamed vegetables
Snow Peas and Julienne Carrots Garlic Green Beans
Zucchini and Summer Squash Broccoli Terrene
Sauteed Vegetable Medley (carrots, corn, peas, red bell pepers, butter and herbs)

Breads

Rolls and Butter Foccacia Bread
Breadsticks Garlic Bread
French Bread with Butter